On Saturday, February 3, 2024, Cantina Riter and AgriLu had the honor of participating in an unprecedented culinary event at the Hilton Rijeka Costabella Beach Resort & Spa in Rijeka. This special meeting was organized by Irena Vergani of ILVFACTORY at Nebo Restaurant & Lounge by Deni Srdoč and saw the collaboration...
The 2023 harvest in Valtellina ended at the end of October, with overall positive results. The climatic conditions, which were far from ideal this year, did not prevent a good ripening of the Nebbiolo grapes, which reached a good overall sugar content and balanced acidity. The grapes were inevitably marked by the...
I am a young wine producer in Valtellina and I am more and more convinced that viticulture is an important opportunity. Valtellina is a land of millenary viticulture, with a unique terroir and an extraordinary ampelographic heritage. Nebbiolo, the main grape variety of the area, is a wine of great quality and...